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Escape to Saint-Tropez High Tea
Friday 4 September 2026 to Sunday 8 November 2026 l $79 per person
Escape to Saint-Tropez this spring and embrace the effortless elegance of the French Riviera with The Westin Perth's newest high tea experience at Haven Lounge.
Scone
- Fig Scone, Whipped Cream
Sweet
- Almond Praline, Vanilla Crèmeux
- Lemon & Lavender Financier
- White Peach Macaron
- Tarte Tropézienne
Savoury
- Smoked Salmon Roulade, Dill Crème Fraîche and Roe
- Pissaladière (Caramelised Onion and Anchovy Tart)
- Beef Daube in Puff Pastry
- Chicken, Tarragon and Capers Sandwich
Gather your favourite people and celebrate life's special moments with an afternoon of refined indulgence.
Valet Parking - $35 flat rate (up to 4 hours)
Relax
Haven Lounge
Take time to relax in the stunning and spacious surrounds of Haven Lounge and Garden Terrace. Whether you're visiting for a business meeting, after-work drinks, or a pre-dinner gathering, an extensive food and beverage menu awaits, featuring mouthwatering meals, light bites, and bar snacks.
Indulge
The Haven High Tea is an indulgent experience for you and your guests. Themes include Pink, Chocolate, A Winter in New York, Springtime in Paris, Festive and a new theme each year. We partner with Moët & Chandon each season. Pastry Chef Sarah Rix creates an exquisite menu with four savoury and five sweet items.
Celebrate
The Haven Lounge and Garden Terrace provides the perfect sophisticated ambiance to celebrate any occasion. Join us for pre-dinner drinks, before your gala event, birthdays, anniversaries, after work drinks or lunch catch ups. Pre date night drinks are also highly recommended!